Our top ten meat-free recipes
We've got vegetarian Gaby Roslin presenting the show this week - and we're feeling a bit unhealthy after overindulging over Easter - so we're going to up our veg intake, and how better to do it than by getting inspiration from these scrumptious meat-free dishes?
Stuffed mushrooms with lemon couscous
This balances chilli with lemon to create a perfectly rounded dish that's light, tasty, but filling. Perfect for a nutritious lunch that's packed with flavour.
Quick carbonara with mushrooms
A quick mushroom carbonara recipe that's a lovely, light yet creamy dish and really filling and nutritious.
Spinach and ricotta pie
This spinach and ricotta pie is better known as Spanikopita and is much healthier than a normal pie as it uses filo pastry, which has about half the fat of puff pastry.
Squash and chilli Mexican quesadillas
Mexican food gives us a great opportunity to play with flavours, and Sally's dish is no exception, packed full of low-fat goodies. Enjoy!
Mushroom shepherd's pie
Dean Edwards gets all the flavour for this dish from juicy mushrooms, lots of veg and slow cooked lentils. He has a really tasty sweet potato topping too!
Courgette, lemon and mascarpone risotto
James Tanner's dish is packed full of good stuff - and you can add even more if you like, as pretty much any veggies will go with this!
Pineapple and cashew curry
Former Masterchef winner Shelina Permaloo brings us a taste of Mauritius, guaranteed to banish and leftover winter blues.
Mushroom and roasted pepper chilli
Dean Edwards makes a great vegetarian meal which will feed a family of four for under a fiver!
Honey roasted squash risotto
Sally's butternut squash risotto is packed with Beta-carotene and vitamin A, both proven to protect us against cancer and help the heart stay healthy too.
Mushroom and goat's cheese tortilla
Dean Edwards brings us aother lovely veggie dish the whole family will love which uses flavoursome mushrooms and tasty goat's cheese.