Logo of Lorraine
itv |

Weekdays 9am

How to deseed and chop peppers

Whilst most of us know our way around a kitchen and can cook with relative confidence, sometimes it's helpful going back to basics, to pick up better culinary habits and utilise your time in kitchen effectively, and that's where the Kitchen Basics series comes in.

Here James Tanner gives us some top tips on how to deseed, chop and slice peppers.

Go back to Kitchen Basics

Get recipes from the Lorraine chefs

Catch up with Lorraine on ITV Player

Logo of Lorraine
itv |

Weekdays 9am