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Passionfruit waffles
Duration: 25 minutesServes: 8
Ingredients250ml Onken Light & Fruity Passionfruit yogurt250ml milk125g unsalted butter, melted and cooled3 eggs – beaten300g self-raising flour1 tsp lemon zest
Optional topping:Onken Light & Fruity Passionfruit yogurt, passionfruit, pomegranate seeds and honey
Method1. Preheat your waffle maker
Whisk together the Onken Light & Fruity Passionfruit yogurt, milk, butter and eggs and the lemon zest and set aside
Transfer the flour and lemon zest into a large bowl and make a well in the centre
Slowly whisk the passionfruit mixture into the flour and make a batter – don’t worry if there are some lumps!
Cook the waffles according to the instructions on your waffle maker until the batter is finished
Serve with passionfruit topping
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Recipe and image courtesy of Recipe From a Pantry.