1. Lighter Bites
SSubtitles
Chinese chef Jeremy Pang teaches Joe Swash how to make perfect duck spring rolls.
1. Lighter Bites
Chinese chef Jeremy Pang teaches Joe Swash how to make perfect duck spring rolls.
9. Crowd Pleasers - Jeremy makes some dishes to feed and please a crowd, starting with a perfect party platter in delicious steamed bao with black pepper beef shortrib filling.
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