1. Lighter Bites
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Chinese chef Jeremy Pang teaches Joe Swash how to make perfect duck spring rolls.
1. Lighter Bites
Chinese chef Jeremy Pang teaches Joe Swash how to make perfect duck spring rolls.
3. Simple Suppers - Jeremy hopes to prove that Asian cooking can be simple and perfect for a midweek meal. He starts with steamed salmon with chilli bean, garlic and ginger oil.
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