Alison's fakeaway Pret chocolate-chip cookies

We've helped you master the McDonald's Sausage and Egg McMuffin, and cured your craving for IKEA meatballs.

And now it’s time for Alison’s take on Pret's delicious chocolate chip cookies!

Orange and chocolate cookies

Serves: makes 10 cookies

Ingredients

170g caster sugar

85g light brown sugar

110g butter, melted and cooled

1 large egg

200g self-raising flour

½ tsp salt

100g milk chocolate chips / chunks / chopped chocolate

Finely grated zest of 1 large orange

Method

• Preheat the oven to 200C, fan 180, gas 6. Line two baking sheets with non-stick baking paper

• Place the sugar in a large bowl then mix the melted butter in thoroughly. Beat in the egg, then gently stir in the flour and orange zest. Add the chocolate and mix in for just a few seconds – it might be easier to use your hands!

• Divide the dough into 10 evenly sized balls. Place on the baking sheets, spacing them out well, and press down lightly to flatten.

• Bake for about 10 -14 minutes, or until the cookies are golden brown. Leave on the baking tray to cool, as they are very delicate and soft when hot.