Kicking scrambled eggs

Sally's scrambled eggs have a fiery kick that's sure to wake you up!

Serves 3

Ingredients:1 tsp olive oil 1 small onion, or a couple of spring onions, peeled and very finely chopped 1/2 green chilli, deseeded and very finely chopped, or a pinch of chilli powder Pinch of ground turmeric Pinch of curry powder 1 tomato, roughly chopped 6 free-range eggs, lightly beaten 3 slices nutty bread/toast, to serve

Method:

• Heat the olive oil in a non-stick frying pan, add the onion and fry until softened, then add the chilli, turmeric and curry powder and stir for a minute, before adding the tomato

• Stir the eggs into the pan so they scramble with the onion mixture, stirring until the eggs are cooked to your liking

• Serve immediately on slices of nutty toast